Australian Women's Weekly The Complete Book Of Modern Asian Cookbook

Delve into the delicious, fresh and complex flavours of Modern Asian cuisine with this ultimate compendium from the Australian Women's Weekly. Packed stunning recipes for finger foods, starters and side dishes, before moving onto tasty lunches and main courses of seafood, meat, poultry, noodles and veggies, with some wonderful desserts to finish, this beautiful book is the ideal introduction to the many wonders of modern Asian food.

Features:

Title: The Complete Book Of Modern Asian Cookbook
Publisher: Australian Women's Weekly
Genre: Cookbook
Non-fiction
No. of pages: 496
Full colour
Paperback cover
Dimensions (approx. cm): 28 x 21.2 x 3.5 (L x W x D)