Cooking With Beyond And Impossible Meat Paperback Cookbook by Ramin Ganeshram
Whether you’re a hardcore vegan, a longtime vegetarian or a habitual carnivore, prepare to have your mind (and your taste buds) blown! Packed with 60 meat-inspired recipes and stunning full-color photos, this incredible cookbook will teach you how to cook healthy, plant-based dishes so tasty, you won’t believe they’re meatless!
Features:
- Title: Cooking with Beyond and Impossible Meat
- Author: Ramin Ganeshram
- Publisher: St Martins Press
- Genre: Cookbook
- Non-fiction
- No. of pages: 144
- Full colour
- Paperback cover
- Dimensions (approx. cm): 22.8 x 19.7 x 1.1 (L x W x D)
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